Norfloxacin, hardly absinthian taste; in the air can blot moisture, in abysmal blush gradient. This artefact in two DMF hardly acrid in baptize or ethanol, actual hardly acrid in hydrochloric acid, acerb acid, or sodium hydroxide band-aid soluble. This artefact melting point was 218~ 224 ℃.
Norfloxacin is fluoroquinolone antibacterials, with broad-spectrum antibacterial activity, abnormally for aerobic gram-negative bacilli top antibacterial activity, on the afterward in vitro bacterial with acceptable antibacterial effect: Enterobacteriaceae a lot of bacteria, including citric acid, Enterobacter cloacae, Enterobacter aerogenes, enterobacter, Escherichia coli, Klebsiella, proteus, Salmonella, Shigella, yersinia brand Vibrio, etc.. Norfloxacin in vitro adjoin multiresistant bacilli with antibacterial activity. The penicillin aggressive Neisseria gonorrhoeae, Haemophilus influenzae and Moraxella Mora bacilli aswell accept acceptable antibacterial effect. Norfloxacin is antiseptic, through an aftereffect on bacterial DNA gyrase subunit A, inhibition of DNA amalgam and archetype and could cause bacterial death.
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From: Biochemical Reagent
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